Food For Thought
A Q&A with PGA Catalunya Resort’s Executive Chef, David Vives Anyone who begins their career in food at the famous El Celler de Can Roca, …
A Q&A with PGA Catalunya Resort’s Executive Chef, David Vives Anyone who begins their career in food at the famous El Celler de Can Roca, …
What was the most challenging part of rerouting the 10th hole of the Stadium Course? Director of Agronomy David Bataller tells us in this interview …
Designed around seven specific pillars of wellness, our newest project, the Well-Villa, will enrich your physical and mental wellbeing Wellness is defined as “a state …
Our environmental biologist, Oriol Dalmau, who has ten Life Science courses and degrees, explains how the resort is positively impacting the environment When it comes …
The project to improve the Stadium Course is well under way and we are working hard on the redesign of the 10th hole and the …
Dirk Delfortrie has lived and worked around the world, and arrived at PGA Catalunya Resort earlier this month to become our new Director of Golf. …
Our Golf Sales Director, Monica Martinez, gives you the inside track on Girona’s famous restaurants scene Girona’s incredible food scene is no secret. With the …
We offer you a truly wholistic experience of life that integrates physical and mental health into a space nurturing personal fulfilment through golf, leisure and …
Latest luxury real estate announced in Girona’s PGA Catalunya Resort PGA Catalunya Resort have partnered with RCR Arquitectes, a prestigious Spanish architecture firm consisting of …
German, Franzi Pfuff, recalls her favourite moments from her first visit to PGA Catalunya Resort, a trip she had been promising herself for years. It …